Have you gotten on the sourdough starter bandwagon this year? We have and are loving baking all the breads. Truth be told, we don’t like to throw away our discard sourdough starter and have been looking for ways to use it up. Our Sourdough Discard …
It’s that very sad time of year for us when tomato season comes to an end. We are trolling farmers markets in search of any remaining tomatoes so we can make all the things that we can freeze or can to keep tomato season going …
Our original idea for Cornbread with Bacon was inspired from a visit to a brewery in Bend, Oregon several summers ago. We cannot for the life of us remember the name of the brewery, but the cornbread was utterly unforgettable. It came to the table …
We are filled with sadness that corn season is coming to an end. We are finding lots of things to make with fresh corn before we have to resort to using the frozen kind. Our Grilled Corn Salad with Bacon and Feta is the perfect …
Summer is grilling season and we’ve been doing a lot of it on these warm summer evenings. Steak is one of our favorite things to grill. We often can’t quite finish a big rib eye or tri-tip in one sitting, leaving us with leftovers. Steak …
Mother’s Day is this weekend! Many of us will probably be using Face Time or Skype to celebrate with mom – or our mom figures – this year. We usually celebrate with an all-out-brunch, as that’s our favorite meal of the weekend. Even if you …
We might have missed the “official” Oktoberfest this year, but it’s still October and we’re still celebrating with our beloved Schnitzel and Spaetzle recipe. Maybe it’s the German in us, but we have loved schnitzel and spaetzle for as long as we can remember. For …
Well, hello fall! We are never sad to say goodbye to the excessive heat of summer, but we are always sad to say goodbye to tomato season. Our recipe for Fried Green Tomatoes with Tarragon Remoulade is our farewell song to the glorious tomatoes we …
We are so ready for summer to be over around here, especially so that we can start making all of our favorite comfort foods! This recipe for Gruyere Potato Gratin For Two is one of our favorites. It’s incredibly easy and delicious…and it makes the …
Happy summer! Right about now we are all about staying cool and using our oven and stove as little as possible. Our Shrimp Mandarin Orange Salad with Feta and Pine Nuts is the perfect summer salad for those hot summer days. Sometimes we just toss …