When the weather warms up, we turn to sandwiches for easy meals. Frying shrimp (or any shellfish) seems so fussy but it’s really very easy and not terribly messy. The Cajun seasoning in these Shrimp Po’ Boy Sandwiches adds an amazing amount of flavor. Cornmeal …
Yay…it’s finally crab season! We love the Dungeness crab we get here on the west coast. Now is the time best time for fresh crab and for our Dungeness Crab Melts! The delicate taste of the crab when paired with a few light seasonings, some …
Ah, Pescado’s in Goleta, we miss you. Do you have a favorite restaurant that has long been shuttered but that lives on in your heart and memories? Pescado’s is one of those places for us. They had the best shrimp quesadillas…and the best lobster and …