We recently had the pleasure of sampling a burnt almond cake. They seem to be everywhere right now and are apparently a riff on a cake that originated in San Jose, in the Bay Area. While we enjoyed the cake, we felt we could improve …
Happy Spring!!! Can you believe it’s finally here? We won’t be celebrating Easter with extended family this year, but we will still be enjoying delicious food! Our Herbed Salad with Goat Cheese and Almonds is the perfect celebratory salad and a perfect welcome to springtime. …
Well, hello summer! Is it heating up where you are? We had our first 100˚ day here last Sunday. It’s no fun to cook in an already hot kitchen so, when the weather starts to heat up, we look for easy and refreshing dinner options. …