Do you remember ice cream trucks? So fun in the summertime! All of the neighborhood kids flocking to the street when they hear the sound of the music-box like tune blasting from the ice cream truck. Change flying, ice cream dripping everywhere and kids with …
Dogs are a huge part of our families around here, and it occurred to us that they deserve home made treats, too! These Peanut Butter Dog Biscuits have only four simple ingredients, all of which you may already have on hand. The house will fill …
Malt is an underappreciated flavor, don’t you think? We love all the things with malt…from malt balls to malted milkshakes. However, we find that most baking recipes we come across don’t have nearly enough malt flavor. So, we decided to come up with our own …
More cookies should include beer as an ingredient, don’t you think? Especially when that beer is Guinness and it’s approaching St. Patrick’s Day! Our Chocolate Guinness Cookies incorporate peanut butter chips and pretzels to deliver a St. Patrick’s Day treat you will want to make …
Okay you guys…it’s almost St. Patrick’s Day and, in our world, that means corned beef and rye bread! We love our bread around here and we have tried many, many rye bread recipes. We finally found the secret ingredient that makes our New York Rye …
Did you know that tomorrow is National Peanut Butter Lovers Day? We love peanut butter around here so we thought we’d share one of our many favorite recipes where it shines J When we were growing up, our mom made us a lot of homemade …
Tomorrow is National Dark Chocolate Day (yay!) and, since it’s also prime citrus season, we are celebrating by making our Chocolate Cookies with Citrus Sugar. Chocolate and orange are a favorite pairing of ours (hello, Swiss Orange Chip ice cream!) and we have an abundance …
We love bagels. Is anyone around here a bagel fan? Warm from the oven, chewy exterior, spongy interior…yummy! Making bagels has been on our bucket list for a long time but we are pretty intimidated by the process. Fortunately for us, our friend and avid …
Is there a more perfect union of flavors than almond and raspberry? We can’t think of one. Our Raspberry Almond Tart is the kind of thing we could eat for breakfast, lunch and again for dessert after dinner. A not too sweet raspberry filling and …
Happy National Peanut Day! Our Aunt Susie used to make these Salted Peanut Chews for the holidays and we would gobble them up. We loved them so much that we started making them ourselves and included them in our Christmas cookie gift boxes we shared …