Fall is finally in the air! October has arrived and we are definitely in the Fall state-of-mind…desiring all the spice, apple and pumpkin flavors. So today, we share with you our recipe for Instant Pot Cider Pulled Pork with Apple Slaw. A warming meal with …
It’s almost Valentine’s Day! We like to serve special dishes on Valentine’s Day. Cassoulet with Duck Confit is a decadent yet comforting dish that will warm your heart and your tastebuds. We use prepared duck confit because it’s available at our local specialty market, but …
It’s that dreary mid-winter time of the year when we crave comfort food. Shepherd’s Pie has always been a favorite wintertime meal for us. We like to make ours with lamb – we read somewhere that shepherds herd sheep not cows, haha! – but you …
It’s that very sad time of year for us when tomato season comes to an end. We are trolling farmers markets in search of any remaining tomatoes so we can make all the things that we can freeze or can to keep tomato season going …
Our Fish Tacos with Avocado Crema are a really easy meal that’s cooked on the grill. It’s perfect for a quick weeknight meal on a hot summer day. Make the crema while the fish is marinating and prep other toppings you are using. We use …
It’s almost the 4th of July! We have plans to barbecue (like we do every year) along with a lot of other folks. We’re feeling a little over hot dogs and hamburgers…maybe because all this sheltering-in-place has us eating a lot of grilled foods in …
Have you tried making your own fresh pasta? We made fettuccini many, many years ago using our KitchenAid with the pasta attachment. While the pasta was excellent, the process was really cumbersome and it didn’t really seem worthwhile. We haven’t tried making fresh pasta since …
Oh my gosh, friends, you will not believe how wonderful this pork is! One of our favorite restaurants in town serves Cochinita Pibil and it is heavenly. Pieces of tender pork with a crispy almost sweet exterior and a spicy sweet glaze. We looked for, …
Today’s recipe is one you can likely make with items you have in your fridge and pantry. Our Great Aunt Dorothy used to make this Chile Rellenos Casserole for us when we would visit her and our Great Uncle Bill at their cabin in Inverness …
It’s been almost two years since we posted our Soft Pretzel Bite recipe. Today we have a riff on them that’s fun and easy…Pretzel Hot Dogs! They are easy to make and keep really well so you can make a batch and freeze them for …